I formati
THE FORMATS
THE FORMATS
THE FORMATS
The formats are designed to provide the product in ideal customized quantities at the specific request of the clients. Quality and freshness are always ensured thanks to the materials that conserve the semi-processed products in the short term and in the long term.
The formats are designed to provide the product in ideal customized quantities at the specific request of the clients. Quality and freshness are always ensured thanks to the materials that conserve the semi-processed products in the short term and in the long term.
PALLECON
1050 kg
Ideal choice for export and long-term storage. Total absence of light, practically zero oxygen permeability and ease of storage.
STEEL TANK
900 kg
In 100% food-grade steel, it is the ideal choice for medium sized industrial deli producers or facilities. The product contained in the tank is maintained fresh and compact, despite the large quantity, without separation problems.
PALLECON 1050 kg
Ideal choice for export and long-term storage. Total absence of light, practically zero oxygen permeability and ease of storage.
STEEL TANK 900 kg
In 100% food-grade steel, it is the ideal choice for medium sized industrial deli producers or facilities. The product contained in the tank is maintained fresh and compact, despite the large quantity, without separation problems.
BAG 12 kg
Bag in food-grade “aluminized” plastic material. The container protects the product in complete absence of light. The extremely low oxygen permeability maintains all the organoleptic characteristics of the basil intact, as if just harvested.
DRUM 200 kg
200 kg capacity bag in “aluminized” material placed inside a metal drum. The bag guarantees excellent protection from light and oxygen, allowing the product to maintain all its organoleptic and microbiological characteristics.
BAG 12 kg
Bag in food-grade “aluminized” plastic material. The container protects the product in complete absence of light. The extremely low oxygen permeability maintains all the organoleptic characteristics of the basil intact, as if just harvested.
DRUM 200 kg
200 kg capacity bag in “aluminized” material placed inside a metal drum. The bag guarantees excellent protection from light and oxygen, allowing the product to maintain all its organoleptic and microbiological characteristics.